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Russian · Soups
Split Pea Soup
Hearty and warming homemade soup with smoked ribs, split peas, and vegetables, perfect for a satisfying lunch.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Simmer the smoked ribs in water to create a rich broth.
2
Add the rinsed split peas and cook until tender.
3
Sauté the finely chopped onion and grated carrot in a mix of vegetable oil and butter.
4
Stir the diced potatoes, sautéed vegetables, caraway seeds, and bay leaf into the soup.
5
Simmer the soup until all the ingredients are fully cooked.
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