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Spinach Omelet Crepes
Breakfast

Spinach Omelet Crepes

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Low-calorie and low-carb green spinach and egg crepes that make a great healthy tortilla substitute for fillings.

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Method

1

Combine all ingredients in a blender cup and blend until smooth and pourable green batter.

2

Cook like regular crepes in a non-stick skillet lightly greased with vegetable oil.

3

Fry over low heat without letting them brown.

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