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Baking
SPINACH, EGG, AND ONION PIE
A hearty, protein-packed pie with eggs, greens, and cheese, ideal for a wholesome breakfast.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Boil the eggs and chop them up.
2
Chop the onion, spinach, and your favorite herbs.
3
Grate the cheese.
4
Add sour cream and salt, then mix everything together.
5
Combine all the ingredients for the batter and mix thoroughly.
6
Pour the batter into a baking dish and sprinkle with cheese.
7
Bake in the oven at 180°C (350°F) for about 40 minutes.
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