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Snacks
Spicy Marinated Squid
A quick and zesty appetizer featuring tender squid tossed with garlic, herbs, and a bold, spicy dressing.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Thaw the squid, remove the skin, and slice into rings.
2
Drop into salted boiling water for 2 minutes.
3
Drain in a colander and let cool.
4
Add the parsley, pepper, garlic, coriander, salt, sugar, lemon juice, and chili pepper.
5
Heat the oil in a saucepan and pour it hot over the mixture.
6
Stir well and chill in the refrigerator for 2 hours.
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