BelkaFood
Snacks

Spicy Marinated Squid

A quick and zesty appetizer featuring tender squid tossed with garlic, herbs, and a bold, spicy dressing.

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Ingredients

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Method

1

Thaw the squid, remove the skin, and slice into rings.

2

Drop into salted boiling water for 2 minutes.

3

Drain in a colander and let cool.

4

Add the parsley, pepper, garlic, coriander, salt, sugar, lemon juice, and chili pepper.

5

Heat the oil in a saucepan and pour it hot over the mixture.

6

Stir well and chill in the refrigerator for 2 hours.

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