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Salads
Spicy Beef and Eggplant Salad
A hearty and punchy salad featuring seared meat, tender roasted or pan-fried eggplant, fresh crisp veggies, and a bold garlic-soy dressing.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep and slice all the ingredients: the meat, eggplants, tomatoes, bell peppers, and cucumber.
2
Mince the garlic.
3
Cook or otherwise prep the meat and vegetables.
4
Combine everything in a salad bowl, dress with soy sauce, spices, and salt to taste, and toss well.
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