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Pasta

Spaghetti with Vegetables

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A simple and delicious spaghetti dish with meat and braised vegetables in a teriyaki and soy sauce glaze.

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Ingredients

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Method

1

Prep and cut your meat and vegetables.

2

Cook the spaghetti.

3

Sear the meat with the vegetables, then add the teriyaki and soy sauce.

4

Toss the cooked spaghetti with the meat and vegetables, season with salt, pepper, and garlic powder.

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