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Russian · Breakfast
Soviet-Style Omelet
A classic, fluffy childhood omelet baked in the oven until a golden crust forms. A great option for a hearty and nostalgic breakfast.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Bake at 200°C for 15-20 minutes
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