BelkaFood
Sour Cream Cake
Desserts

Sour Cream Cake

A delicate homemade cake layered with sour cream frosting and prunes, perfect for tea time or a festive table.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Bake the cake layers using the specified ingredients for the dough.

2

Whip the sour cream with boiled condensed milk for the frosting.

3

Assemble the cake by spreading frosting between the layers and adding chopped prunes.

Comments

Log in to leave a comment.

No comments yet. Be the first!