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Russian · Soups
Sorrel Soup
A traditional spring soup with a pleasant tartness, perfectly warming and vibrant in flavor.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prepare the meat broth with water.
2
Add diced potatoes, onions, and carrots, and simmer until half-cooked.
3
Stir in the tomato paste and chopped sorrel.
4
Finally, add the boiled eggs and season with spices to taste.
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