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Baking
Soft Sponge Cake
A delicate and tender homemade condensed milk sponge cake that goes wonderfully with tea.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk all the batter ingredients together.
2
Bake at 180 degrees for 35-40 minutes.
3
Dust with powdered sugar before serving.
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