BelkaFood
Russian · Baking

Sochniki

🕐 30 min 👁 14 Channel post →

A healthy, fitness-friendly version of classic cottage cheese turnovers, made with no added sugar or refined wheat flour.

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Method

1

For the dough, combine the quark with the egg, then mix in the baking powder, vanilla, and sweetener.

2

Gradually incorporate the flour, kneading it into a firm dough.

3

Divide the dough into equal portions.

4

For the filling, mix together the quark, starch, egg white, and sweetener.

5

Using damp hands, shape the dough into rounds, and place the filling in the center of each.

6

Brush with egg yolk (optional).

7

Bake in an oven preheated to 180°C (350°F) for 25-30 minutes.

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