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Sochniki
A healthy, fitness-friendly version of classic cottage cheese turnovers, made with no added sugar or refined wheat flour.
Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
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Method
For the dough, combine the quark with the egg, then mix in the baking powder, vanilla, and sweetener.
Gradually incorporate the flour, kneading it into a firm dough.
Divide the dough into equal portions.
For the filling, mix together the quark, starch, egg white, and sweetener.
Using damp hands, shape the dough into rounds, and place the filling in the center of each.
Brush with egg yolk (optional).
Bake in an oven preheated to 180°C (350°F) for 25-30 minutes.
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