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Asian · Main dishes
Soba Noodles with Italian Pesto
A unique fusion dish combining Asian buckwheat noodles with classic Italian pesto and flavorful toppings.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cook the soba noodles according to the package instructions.
2
Drain the noodles and rinse them with cold water.
3
Toss the soba with the pesto sauce.
4
Plate the dish and garnish with sun-dried tomatoes.
5
Top with grated Parmesan cheese and sesame seeds.
6
Finish with finely chopped green onions.
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