BelkaFood
Smoked Chicken with Coleslaw
Main dishes

Smoked Chicken with Coleslaw

Juicy smoked chicken paired with a crisp, traditional coleslaw makes for a hearty lunch or backyard barbecue dinner.

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Method

1

Butterfly the chicken, rub it all over with vegetable oil, and season generously with salt and pepper on both sides.

2

Fire up your grill, toss soaked wood chips onto the coals, and cook the chicken over low heat until the skin is golden and crisp.

3

For the slaw, shred the cabbage and grate the carrot.

4

Toss with apple cider vinegar, sugar, salt, and mayonnaise, mix thoroughly, and let it rest for a few minutes before serving.

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