BelkaFood
Salads

Smoked Chicken and Prune Salad

A layered, juicy salad featuring a harmonious blend of smoky chicken, sweet prunes, and fresh cucumbers.

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Ingredients

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Method

1

Hard-boil the eggs.

2

Dice or slice the mushrooms and sauté in vegetable oil until done, seasoning with salt and pepper to taste.

3

Dice the smoked chicken, eggs, prunes, and cucumbers.

4

Place a serving ring (about 16 cm) on a plate. Assemble the layers, spreading a light coating of sour cream over each: Smoked Chicken, Prunes, Eggs, Mushrooms, Cucumbers.

5

Top with grated cheese.

6

Chill in the refrigerator for a few hours to let the flavors meld. Gently remove the ring before serving.

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