BelkaFood
Salads

Smoked Chicken and Corn Salad

🕐 5 min 👁 2 Channel post →

A hearty and aromatic salad with smoked chicken thighs and crispy homemade croutons that's perfect for a festive table.

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Method

1

Cut the bread into cubes, toss with paprika and garlic, then bake at 400°F for about 3 minutes until golden and crispy.

2

Chop everything else, toss it together, dress with mayo — and add the croutons right before serving so they stay crunchy.

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