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Desserts
Slow Cooker Peach Chocolate Cake
An easy homemade chocolate cake with sour cream frosting and peaches, simple to make right in your multi-cooker.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Beat the eggs with the sugar.
2
Add the sour cream, cocoa powder, flour, and baking soda.
3
Mix well until smooth.
4
For the frosting, whisk together the sour cream and powdered sugar, then mix in the thickener.
5
Bake on the "Baking" setting for 60 minutes.
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