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Slow Cooker Cornish Hens
Tender Cornish game hens in a savory garlic and adjika marinade, made right in the multi-cooker. A hearty and flavorful main dish that is perfect for a family lunch or dinner.
Ingredients
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COMPONENT to taste
- to taste
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Method
Prepare the marinade by whisking together the grated garlic, adjika, salt, spices, and vegetable oil until smooth.
Rub the hens thoroughly with the marinade both inside and out, then place them into a roasting bag.
Pour a cup of water into the multi-cooker bowl and set the bagged hens inside.
Select the "Baking" program and set the timer for 60 minutes.
After 30 minutes, open the cooker, flip the bag of hens over, add another cup of water, and close the lid.
Carefully transfer the cooked hens to a serving platter and serve alongside fresh vegetables.
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