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Russian · Main dishes
Slow-Cooked Zucchini with Canned Stewed Meat in a Multicooker
A simple and hearty dish of zucchini and stewed meat made in a multicooker. A great option for a quick and delicious lunch or dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Place the stewed meat, tomato paste, spices, and cubed zucchini into the multicooker bowl.
2
Add water and mix everything well.
3
Cook on the "Stew" mode for 30 minutes or "Multipowder / Multicook at 110°C" for 25 minutes.
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