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Skillet Pasta Nests with Minced Meat
A hearty and simple dish of pasta nests stuffed with ground meat in a tomato and sour cream sauce.
Ingredients
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COMPONENT to taste
- to taste
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Method
Finely chop the onion, add it to the minced meat along with salt and pepper, and mix well.
Lightly grease a skillet with oil.
Stuff the pasta nests with the meat filling and place them snugly on the bottom of the skillet.
In a bowl, combine the tomato paste, sour cream, sugar, garlic powder, salt, and boiling water.
Pour the tomato and sour cream sauce over the nests. Cover with a lid and cook over medium heat.
5 minutes before they are done, add the diced tomatoes and sprinkle with grated cheese.
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