BelkaFood
Skillet Cabbage Pie
Russian · Baking

Skillet Cabbage Pie

A quick and filling cabbage and vegetable pie cooked right in a skillet.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Prep all the ingredients: shred the cabbage, and dice the onion and carrots.

2

Whisk the eggs with the milk, then stir in the flour and baking powder to make the batter.

3

Combine the cabbage with the vegetables and herbs, then pour the batter over them.

4

Cook the pie in a skillet until golden and set on both sides.

Comments

Log in to leave a comment.

No comments yet. Be the first!