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Asian · Breakfast
Sino-Japanese Steamed Egg Pots
A delicate and quick Asian-style omelet that makes for a wonderfully original breakfast.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk together the eggs and milk.
2
Fold in the remaining ingredients.
3
Cook for 15 minutes on the Manual setting.
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