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Russian · Baking
Simple Apple Pie
A fragrant and tender apple pie that is easy to make with everyday ingredients. Perfect for daily tea time and suitable even for beginner bakers.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cream the softened butter with sugar and vanilla sugar.
2
Add the eggs and beat until smooth.
3
In a separate bowl, whisk together the flour, baking powder, and a pinch of salt.
4
Add the dry ingredients to the butter mixture and combine.
5
Chop the apples and fold them into the batter along with cinnamon and lemon juice (optional).
6
Pour the batter into a greased baking pan.
7
Bake until done in a preheated oven.
8
Let the pie cool and dust with powdered sugar before serving.
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