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Snacks
Simple and Delicious Carrot Appetizer
Baked carrot appetizer with cream cheese — a crispy base with a delicate creamy filling, sliced into wedges.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Finely grate the carrots. Add the eggs, oil, flour, baking powder, and salt. Mix everything thoroughly until smooth.
2
Spread the batter onto greased parchment paper, smooth it out, and shape it into a rectangle.
3
Bake for 25 minutes at 180 °C.
4
Let the baked sheet cool, spread with cream cheese, cut in half, and stack them together.
5
Slice into portioned wedges — the appetizer is ready.
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