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Baking

Simit Sticks with Spelt and Butter

ЗА ЗАРУБЕЖНАЯ ВЫПЕЧКА, КУЛИНАРИЯ , РЕЦЕПТЫ 🍓 Follow
🕐 12 min 👁 1 Channel post →

Crispy Turkish sesame breadsticks made with spelt flour, glazed with grape syrup and topped with sesame seeds. Perfect with tea.

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Method

1

Mix all ingredients together and knead into a firm dough.

2

Let it rest for 30 minutes.

3

Divide into 7 equal pieces and roll them into short logs.

4

Cover and let sit for 5 minutes.

5

Then, as shown in the video, roll into long thin sticks and twist them.

6

Dip first in the syrup-water mixture, then in sesame seeds, and place on a baking sheet.

7

Let proof for 30 minutes (when the twisted sections turn white, they're ready to bake).

8

Bake in a preheated 230°C oven with steam for 10–12 minutes using convection (spray water inside the oven for steam).

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