BelkaFood
Baking

Silky Smooth Cottage Cheese Casserole

🕐 20 min 👁 1 Channel post →

A buttery cottage cheese casserole with berries that has a cheesecake-like texture, but comes together much faster and easier.

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Method

1

Blend the cottage cheese, sour cream, eggs, sugar, cornstarch, vanilla, and salt in a blender until completely smooth and uniform.

2

Grease a baking dish with butter and pour in the cottage cheese mixture.

3

Top with your favorite berries. If using frozen berries, lightly dust them with cornstarch first to keep them from releasing too much liquid.

4

Bake in an air fryer at 160°C for about 20 minutes.

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