BelkaFood
French · Snacks

Silky Chicken Pâté

A soft and delicate chicken pâté enriched with cream and vegetables. Ideal as an appetizer or a spread for bread.

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Ingredients

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Method

1

Prep the carrots, onions, and chicken thighs.

2

Simmer the chicken, carrots, and onions in broth until tender.

3

Let cool, then blend the cooked meat and vegetables.

4

Blend in the broth, heavy cream, and butter.

5

Season to taste with salt, pepper, and Italian herbs.

6

Chill the pâté before serving.

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