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Asian · Main dishes
Shrimp Funchoza
A quick and vibrant Asian-inspired dish featuring glass noodles, juicy shrimp, and crunchy vegetables in a zesty sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep all ingredients: soak or cook the funchoza noodles, slice the vegetables, peel the shrimp, and mince the garlic.
2
Sauté the shrimp with garlic and vegetables.
3
Add the noodles, soy sauce, and sweet chili sauce, toss well to combine, and heat through.
4
Serve garnished with fresh herbs and sesame seeds.
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