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Asian · Main dishes
Shrimp Fried Rice
A flavorful Asian seafood and vegetable dish that comes together in just 15 minutes.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk the egg with water, pour into a hot skillet and stir vigorously right away to form small curds.
2
Add the rice, toss to combine, then add the shrimp and diced vegetables.
3
Pour in the soy sauce and sesame oil, mix well and simmer covered for 7–10 minutes.
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