BelkaFood
Baking

Shortcrust Peanut Rings

Crispy ring-shaped cookies with roasted peanuts. A classic shortcrust pastry for tea time.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Mix flour, butter, sugar, egg, baking powder, vanilla sugar, and salt.

2

Fold the chopped roasted peanuts into the dough.

3

Shape the dough into rings and arrange them on a baking sheet.

4

Brush the tops with an egg yolk and milk wash.

5

Bake according to the video recipe.

Comments

Log in to leave a comment.

No comments yet. Be the first!