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Baking
Shortbread Pie
A classic crumbly pie with your favorite jam – perfect for tea time or a family dinner.
Servings
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix together the flour, baking powder, and sugar.
2
Add the butter and rub it in until you get a breadcrumb texture.
3
Work in the eggs and milk, then knead everything into a shortbread dough.
4
Divide the dough into portions, press into your baking pan, spread with jam, and bake until golden.
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