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Georgian · Main dishes
Shkmeruli
A traditional Georgian dish featuring juicy chicken baked in a rich and creamy garlic sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the chicken, season with salt, pepper, and khmeli suneli.
2
Pan-sear the chicken in vegetable oil.
3
Add minced garlic and cilantro, then pour in heavy cream.
4
Bake in the oven at 180°C (350°F) for 30–40 minutes.
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