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Russian · Main dishes
Shepherd's Pie with Minced Meat
A hearty, comforting homemade dish featuring creamy mashed potatoes and juicy minced meat, baked until golden brown.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Simmer the beef broth.
2
Boil the potatoes and mash them with milk and butter.
3
Prepare the minced meat with onions.
4
Assemble the casserole by layering the potatoes and meat, then brush with egg.
5
Bake at 180°C for 20 minutes.
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