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Salads
Seafood Salad
An eye-catching layered salad with crab sticks, cheese, and imitation caviar that is perfect for a festive table.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Finely chop the crab sticks, slice the seafood mix, and then grate the egg and cheese on a fine grater.
2
Add 2 tablespoons of caviar and mayonnaise.
3
Mix everything well, transfer into a ring mold, and top with the remaining caviar.
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