BelkaFood
Scotch Eggs
Snacks

Scotch Eggs

🕐 15 min 👁 20 Channel post →

Appetizing meat balls with a whole egg inside and a crispy crust. A great option for a hearty appetizer or an unusual hot dish.

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Method

1

Hard-boil 4 eggs (8-9 minutes), cool, and peel.

2

Mix the minced meat with chopped green onion, finely diced turkey, and spices.

3

Wrap each boiled egg in the meat mixture, forming tight patties.

4

Dredge in flour -> beaten egg -> breadcrumbs.

5

Fry in preheated oil until golden brown on all sides (~4-5 minutes).

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