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Russian · Snacks
Scallion Flatbreads
Simple unleavened flatbreads with fresh green onions. A quick and easy dish for breakfast or a light snack.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix the flour, water, and salt into a smooth dough.
2
Roll out the dough and shape it into flatbreads.
3
Sprinkle each flatbread with chopped scallions.
4
Pan-fry in vegetable oil until golden brown on both sides.
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