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Main dishes
Scallion Flatbreads
Simple homemade flatbreads with green onions that make a great pairing for soups or a quick snack.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Make a dough using flour, water, and salt.
2
Shape into flatbreads, add scallions, and pan-fry in vegetable oil.
3
Brush the finished flatbreads with melted butter for extra flavor.
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