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Breakfast
Savory Veggie Waffles
Healthy and hearty zucchini, potato, and carrot waffles with a touch of cheese.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Squeeze out any excess liquid from the grated vegetables.
2
Combine the prepared veggies with the egg, flour, salt, pepper, and grated cheese.
3
Cook in a waffle iron until done.
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