BelkaFood
Savory Mini Chicken Pies (Kurniki)
Russian · Baking

Savory Mini Chicken Pies (Kurniki)

Hearty mini-pies filled with chicken and potatoes, wrapped in a tender kefir dough. Perfect for a satisfying snack or a homemade lunch.

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Method

1

Make the dough by combining kefir, baking soda, melted butter, vegetable oil, salt, and flour.

2

For the filling, finely dice the chicken breast, potatoes, onions, and carrots.

3

Shape the kurniki by wrapping the filling in the dough and adding a small pat of butter inside each pie.

4

Bake in the oven until golden brown and cooked through.

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