BelkaFood
SAVORY MEAT FLATBREADS
Main dishes

SAVORY MEAT FLATBREADS

🕐 10 min 👁 1 Channel post →

Appetizing homemade flatbreads with a juicy meat and tomato filling, baked to perfection in the oven in just a matter of minutes.

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Method

1

Grind the meat into minced meat.

2

Process the tomatoes into a puree.

3

Finely chop the herbs.

4

Combine everything, adding salt and black pepper. The filling should turn out slightly runny.

5

Preheat the oven to 190 degrees.

6

Brush the edges of each flatbread with egg yolk. Spread the filling in a thin layer.

7

Bake in the preheated oven for about 10 minutes.

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