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Snacks
Savory Crackers
Crispy homemade crackers with flax seeds—a great wholesome snack to have on hand.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine the flour, flax seeds, salt, sugar, and baking powder.
2
Add the milk and oil, mix until you've got a soft dough, then chill for 10 minutes.
3
Roll out to about 2-3mm thick, cut into squares, and prick each one with a fork.
4
Bake at 400°F for 15-20 minutes until golden and crispy.
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