Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Russian · Baking
Savory Cottage Cheese and Herb Pour-Over Pie
A simple kefir-based pour-over pie with cottage cheese, cheese, and fresh herbs. A light dish perfect for breakfast or a light dinner.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk together the kefir and eggs.
2
Stir in the flour, baking powder, and salt until combined.
3
Pour in the olive oil.
4
Fold in the cottage cheese, cheese, and herbs.
5
Mix the batter until smooth.
6
Transfer to a baking dish and bake until done.
Comments
Log in to leave a comment.
No comments yet. Be the first!