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Breakfast
Savory Breakfast Oatmeal (Two Ways: Pesto & Tomato)
A hearty and balanced breakfast featuring oats and pastrami to keep you energized for hours.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Lightly sear the pastrami.
2
For the pesto version: add the oats, pour in water, simmer until thick, then stir in the pesto and cheese.
3
For the tomato version: toss tomatoes in with the pastrami, sauté until soft, stir in the oats, add water, and cook until done.
4
Toward the end of cooking, crack an egg on top.
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