Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Main dishes
Sausages in Pastry
Aromatic sausages wrapped in puff pastry with a cheesy filling, baked until golden brown.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Roll out the puff pastry slightly and cut it into squares—just a bit bigger than your sausages.
2
Place a sausage in the center of each square and wrap it up.
3
Pinch the edges closed and score them as shown in the video.
4
Mix the grated cheese with an egg and stir it together well.
5
Place a small piece of pastry on the bottom so your cheese filling doesn't leak out.
6
Spoon your cheese mixture down the middle.
7
Brush with egg wash and bake in a preheated 350°F oven for about 20-25 minutes until golden.
Comments
Log in to leave a comment.
No comments yet. Be the first!