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Breakfast
Sausage, Egg, and Cheese Sandwich
A hearty and quick sandwich stuffed with an omelet, cheese, sausage, and fresh veggies, making it a great choice for a filling breakfast.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Crack the eggs, season with salt, and pour them into the skillet.
2
Place 2 slices of bread on top so they absorb some of the egg.
3
Once the eggs are set, flip the bread and egg over.
4
Top one slice of bread with cheese, lettuce, fried sausage, and tomato slices.
5
Cover with the second slice of bread like a sandwich.
6
Toast the sandwich on both sides until crispy.
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