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Desserts
San Sebastián
The famous Basque cheesecake with a rich, creamy texture and a caramelized crust.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Bake for 30 minutes at 180 °C (350 °F).
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