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Main dishes
Salmon Patties
Tender salmon fish cakes with bell pepper and onion, making a hearty and satisfying main dish.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Finely chop the salmon fillet, bell pepper, and onion.
2
Add the egg, tartar sauce, paprika, salt, and black pepper, then mix well to combine.
3
Form into patties, coat in breadcrumbs, and pan-fry in sunflower oil until cooked through.
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