Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Asian · Main dishes
Salmon Fried Rice
A hearty and vibrant Asian-inspired dish combining tender fish, rice, and fresh vegetables.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather and prep all ingredients on your mise en place list.
2
Cook the rice in water until tender and fully done.
3
Season the rice with rice vinegar, sugar, and salt.
4
Dice the salmon and chop the vegetables (zucchini, bell pepper, onion).
5
Sauté the salmon and vegetables in vegetable oil.
6
Add the rice to the fish and vegetables, pour in the soy sauce, and stir-fry everything together.
7
Serve garnished with chopped green onions and sesame seeds.
Comments
Log in to leave a comment.
No comments yet. Be the first!