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Salads

Salmon and Mango Tartare

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A light and elegant dish of fresh fish and fruit—perfect for a quick lunch.

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Ingredients

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Method

1

Cut the salmon, mango, and avocado into small cubes.

2

Whisk together soy sauce, sesame oil, lime juice, tabasco, and salt.

3

Combine all ingredients, add green onions, and gently toss everything together.

4

Serve right away.

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