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Baking
Salmon and Broccoli Quiche
A hearty open-faced pie on a potato crust with red fish, broccoli, and a baked cheesy crust.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mash the boiled potatoes in a baking dish, shaping a crust with raised edges.
2
Arrange the pieces of salmon, broccoli, and cheese.
3
Pour the mixture of eggs, sour cream, and grated cheese over them. Sprinkle with cheese.
4
Bake for 20 minutes at 180°C.
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