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Salads
Salad with Marinated Peppers and Olives
A fresh and juicy salad with a tangy kick that works perfectly as a light snack or appetizer.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Slice the marinated peppers into strips or dice them.
2
Pit the olives and chop them.
3
Thinly slice the red onion into half-rings.
4
Finely chop the fresh herbs.
5
Cut the cream cheese into small pieces or cubes.
6
Combine all the ingredients and season with black pepper to taste.
7
Toss everything together and serve.
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